This quick and easy Mexican Chicken recipe is perfect for busy weeknights. With simple ingredients and minimal prep time, you can have a delicious and flavorful meal on the table in no time.
Preparation time
10min
Cooking time
10min
Ingredients
4 Servings
- 0.5 tsp black pepper
- 500 g chicken breast
- 1 tsp chili powder
- 1 tsp cumin
- 2 tbsp fresh cilantro
- 2 cloves garlic
- 2 tbsp lime juice
- 2 tbsp olive oil
- 1 tsp salt
Directions
Step 1
Cut the chicken breast into bite-sized pieces.
Step 2
In a large skillet, heat the olive oil over medium heat.
Step 3
Add the minced garlic and cook for 1-2 minutes until fragrant.
Step 4
Add the chicken pieces to the skillet and cook for 5-7 minutes, stirring occasionally, until the chicken is cooked through.
Step 5
Stir in the chili powder, cumin, salt, and black pepper. Cook for an additional 2-3 minutes.
Step 6
Remove the skillet from heat and stir in the lime juice and chopped fresh cilantro.
Step 7
Serve the Mexican Chicken with your choice of sides, such as rice, beans, or tortillas.