A quick and delicious Fideo recipe that is easy to make and perfect for a weekday meal. This dish combines simple ingredients to create a flavorful and comforting meal.
Preparation time
10min
Cooking time
20min
Ingredients
4 Servings
- 500 ml chicken broth
- 200 g fideo pasta
- 2 cloves garlic
- 2 tbsp olive oil
- 1 onion
- 0.5 tsp pepper
- 1 tsp salt
- 200 ml tomato sauce
Directions
Step 1
Heat the olive oil in a large pan over medium heat.
Step 2
Add the chopped onion and minced garlic, and sauté until softened.
Step 3
Add the fideo pasta to the pan and stir until it is lightly toasted.
Step 4
Pour in the chicken broth and tomato sauce, then season with salt and pepper.
Step 5
Bring the mixture to a boil, then reduce the heat and let it simmer for about 10 minutes, or until the pasta is cooked through.
Step 6
Serve hot and enjoy your quick fideo dish.