Delicious and juicy chicken thighs cooked in a sweet and savory honey-garlic sauce. Perfect for a quick weeknight dinner.
Preparation time
10min
Cooking time
30min
Ingredients
4 Servings
- 8 chicken thighs
- 4 garlic cloves
- 2 g ground black pepper
- 85 g honey
- 30 ml olive oil
- 5 g salt
- 120 ml soy sauce
Directions
Step 1
Preheat your oven to 400°F (200°C).
Step 2
In a bowl, mix together soy sauce, honey, minced garlic, olive oil, ground black pepper, and salt.
Step 3
Place the chicken thighs in a baking dish and pour the honey-garlic mixture over the chicken, making sure each piece is well coated.
Step 4
Bake in the preheated oven for 25-30 minutes, or until the chicken thighs are fully cooked and the internal temperature reaches 165°F (74°C).
Step 5
Occasionally baste the chicken with the sauce from the baking dish to keep it moist and flavorful.
Step 6
Serve the honey-garlic chicken thighs with your choice of side dishes and enjoy!