A rich and creamy white sauce perfect for topping your favorite pizza. This sauce adds a deliciously different twist to your pizza night.
Preparation time
10min
Cooking time
10min
Ingredients
4 Servings
- 0.5 tsp basil
- 2 tbsp butter
- 2 tbsp flour
- 2 cloves garlic
- 1.5 cups milk
- 0.5 tsp oregano
- 1 cup Parmesan cheese
- 0.5 tsp pepper
- 0.5 tsp salt
Directions
Step 1
In a medium saucepan, melt the butter over medium heat.
Step 2
Add the minced garlic and cook for 1-2 minutes until fragrant.
Step 3
Whisk in the flour and cook for another minute, stirring constantly.
Step 4
Gradually add the milk, continuing to whisk to prevent lumps.
Step 5
Bring the mixture to a simmer and cook until it thickens, about 2-3 minutes.
Step 6
Stir in the Parmesan cheese, salt, pepper, oregano, and basil until well combined.
Step 7
Remove from heat and let the sauce cool slightly before spreading on pizza dough.