A delightful and refreshing salad combining the bold flavors of Roquefort cheese with the sweetness of pears, perfect for any occasion.
Preparation time
15min
Ingredients
4 Servings
- 2 tbsp apple cider vinegar
- 0.5 tsp black pepper
- 1 tbsp dijon mustard
- 1 tbsp honey
- 150 g mixed greens
- 3 tbsp olive oil
- 2 ripe pears
- 100 g roquefort cheese
- 0.5 tsp salt
- 50 g walnuts
Directions
Step 1
In a large bowl, combine the mixed salad greens, sliced pears, and crumbled Roquefort cheese.
Step 2
In a small bowl, whisk together the Dijon mustard, honey, apple cider vinegar, olive oil, salt, and black pepper to make the dressing.
Step 3
Pour the dressing over the salad and toss gently to combine.
Step 4
Sprinkle the toasted walnuts over the salad before serving.
Step 5
Serve immediately and enjoy your Roquefort Pear Salad.