These Crescent Pizza Pockets are quick, delicious, and perfect for a fun dinner or snack. Using crescent roll dough, you can easily create pocket-sized pizzas filled with your favorite ingredients.
Preparation time
10min
Cooking time
12min
Ingredients
8 Servings
- 1 can crescent roll dough
- 1 tsp Italian seasoning
- 20 pepperoni slices
- 0.5 cup pizza sauce
- 1 cup shredded mozzarella cheese
Directions
Step 1
Preheat your oven to 375°F (190°C).
Step 2
Unroll the crescent roll dough and separate it into triangles.
Step 3
Place a small spoonful of pizza sauce on each triangle.
Step 4
Add 2-3 pepperoni slices and a generous pinch of shredded mozzarella cheese on top of the sauce.
Step 5
Sprinkle a little Italian seasoning over the cheese.
Step 6
Fold the dough over the filling and pinch the edges to seal.
Step 7
Place the pockets on a baking sheet lined with parchment paper.
Step 8
Bake in the preheated oven for 10-12 minutes or until golden brown.
Step 9
Remove from the oven and let cool for a few minutes before serving.