This easy baked casserole combines tender chicken, rice, and broccoli, all in a creamy, cheesy sauce. Perfect for a comforting family dinner!
Preparation time
15min
Cooking time
30min
Ingredients
6 Servings
- 400 grams broccoli florets
- 200 grams cheddar cheese
- 2 pieces chicken breasts
- 240 grams cooked rice
- 1 can cream of chicken soup
- 120 ml milk
- 1 teaspoon onion powder
- 0.5 teaspoon pepper
- 1 teaspoon salt
Directions
Step 1
Preheat your oven to 180°C (350°F).
Step 2
In a large bowl, mix together the cooked chicken, broccoli florets, cooked rice, and shredded cheddar cheese.
Step 3
In another bowl, combine the cream of chicken soup, milk, salt, pepper, and onion powder. Mix well.
Step 4
Pour the soup mixture over the chicken, broccoli, and rice mixture. Stir until everything is well combined.
Step 5
Transfer the mixture to a greased baking dish.
Step 6
Bake in the preheated oven for 25-30 minutes, or until the casserole is bubbly and the top is golden brown.
Step 7
Let it cool for a few minutes before serving. Enjoy your meal!