A moist and flavorful chocolate cake infused with Coca-Cola, topped with a rich Coca-Cola frosting. Perfect for any occasion!
Preparation time
20min
Cooking time
35min
Ingredients
12 Servings
- 250 g all-purpose flour
- 5 g baking soda
- 225 g butter
- 120 ml buttermilk
- 240 ml Coca-Cola
- 400 g granulated sugar
- 2 large eggs
- 200 g marshmallows
- 30 g unsweetened cocoa powder
- 5 ml vanilla extract
Directions
Step 1
Preheat your oven to 175°C (350°F). Grease and flour a 9x13 inch baking pan.
Step 2
In a saucepan, combine 225g butter, 240ml Coca-Cola, and 30g cocoa powder. Bring to a boil and then remove from heat.
Step 3
In a large bowl, whisk together 250g flour, 400g sugar, and 5g baking soda.
Step 4
Pour the Coca-Cola mixture over the dry ingredients and mix well.
Step 5
Add in 120ml buttermilk, 2 large eggs, and 5ml vanilla extract. Mix until smooth.
Step 6
Fold in 200g mini marshmallows.
Step 7
Pour the batter into the prepared pan and bake for 30-35 minutes or until a toothpick inserted into the center comes out clean.
Step 8
Let the cake cool completely before frosting.