Create these fun and spooky mummy dogs with just a few simple ingredients. Perfect for Halloween parties or a themed snack, these mummy dogs are sure to be a hit with kids and adults alike.
Preparation time
15min
Cooking time
15min
Ingredients
8 Servings
- 1 package crescent roll dough
- 8 hot dogs
- 2 tablespoons mustard
Directions
Step 1
Preheat the oven to 375°F (190°C).
Step 2
Unroll the crescent roll dough and cut it into thin strips.
Step 3
Wrap each hot dog with the dough strips, leaving a small gap for the eyes.
Step 4
Place the wrapped hot dogs on a baking sheet.
Step 5
Bake in the preheated oven for 12-15 minutes, or until the dough is golden brown.
Step 6
Remove from the oven and let cool slightly.
Step 7
Using mustard, add small dots to create eyes on each mummy dog.