Enjoy crispy and flavorful chicken wings with this easy air-fried recipe. These wings are coated with a delicious dry rub, ensuring a tasty snack or meal without the need for deep frying.
Preparation time
10min
Cooking time
30min
Ingredients
4 Servings
- 0.5 tsp black pepper
- 0.5 tsp cayenne pepper
- 900 g chicken wings
- 1 tsp garlic powder
- 1 tbsp olive oil
- 1 tsp onion powder
- 1 tbsp paprika
- 1 tsp salt
Directions
Step 1
Preheat your air fryer to 200°C (390°F).
Step 2
In a large bowl, combine paprika, garlic powder, onion powder, salt, black pepper, and cayenne pepper.
Step 3
Add the chicken wings to the bowl and drizzle with olive oil. Toss to coat the wings evenly with the spice mixture.
Step 4
Place the wings in a single layer in the air fryer basket. Cook for 25-30 minutes, shaking the basket halfway through cooking, until the wings are crispy and cooked through.
Step 5
Serve the wings hot, garnished with your favorite dipping sauce if desired.