A rich and creamy pasta dish perfect for a quick and delicious dinner. Made with simple ingredients, this Alfredo noodles recipe is sure to become a family favorite.
Preparation time
10min
Cooking time
15min
Ingredients
4 Servings
- 0.5 tsp black pepper
- 115 g butter
- 400 g fettuccine
- 3 cloves garlic
- 240 ml heavy cream
- 100 g parmesan cheese
- 2 tbsp parsley
- 0.5 tsp salt
Directions
Step 1
Cook the fettuccine according to the package instructions until al dente.
Step 2
In a large skillet, melt the butter over medium heat.
Step 3
Add the minced garlic and sauté for about 1 minute until fragrant.
Step 4
Pour in the heavy cream and bring to a simmer.
Step 5
Reduce the heat to low and stir in the grated parmesan cheese until melted and smooth.
Step 6
Season with salt and black pepper.
Step 7
Add the cooked fettuccine to the skillet and toss to coat evenly with the sauce.
Step 8
Garnish with chopped parsley and serve immediately.