A savory and hearty dish, Potatoes O'Brien features diced potatoes cooked with colorful bell peppers and onions. Perfect for breakfast or as a side dish.
Preparation time
15min
Cooking time
30min
Ingredients
4 Servings
- 0.5 teaspoon black pepper
- 2 tablespoons butter
- 1 green bell pepper
- 2 tablespoons olive oil
- 1 onion
- 4 potatoes
- 1 red bell pepper
- 1 teaspoon salt
Directions
Step 1
Heat the butter and olive oil in a large skillet over medium-high heat.
Step 2
Add the diced potatoes to the skillet and cook for about 10 minutes, stirring occasionally, until they start to soften.
Step 3
Add the diced red bell pepper, green bell pepper, and onion to the skillet.
Step 4
Season with salt and black pepper.
Step 5
Continue to cook for an additional 15-20 minutes, stirring occasionally, until the potatoes are golden brown and crispy, and the vegetables are tender.
Step 6
Serve hot as a side dish or a breakfast option.